# United States tariff lines under HS 2102.30

> The United States tariff splits HS 2102.30 (yeasts (active or inactive); other single-cell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders, prepared baking powders) into 1 national line: 2102.30.00.00 (prepared baking powders). Every United States line under 2102.30 is free of general (MFN) duty.

Source: https://border.bot/countries/united-states/hs-codes/210230
Last updated: 9 October 2026

[Countries](https://border.bot/countries) / [United States](https://border.bot/countries/united-states) / [Chapter 21](https://border.bot/countries/united-states/hs-codes/21) / [2102.30](https://border.bot/countries/united-states/hs-codes/210230)

## Key facts

- HS subheading: [2102.30](https://border.bot/hs-codes/210230)
- Duty (MFN): Free
- National lines: 1
- Tariff: [United States](https://border.bot/countries/united-states)
- Chapter: 21: Miscellaneous edible preparations

## United States lines under 2102.30

The United States tariff splits HS 2102.30 (yeasts (active or inactive); other single-cell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders, prepared baking powders) into 1 national line: 2102.30.00.00 (prepared baking powders).

Every United States line under 2102.30 is free of general (MFN) duty.

- [2102.30.00.00](https://border.bot/countries/united-states/hs-codes/2102300000) Prepared baking powders. Duty (MFN): free

## In other countries

No other national tariff on border.bot has live lines under 2102.30 yet.

- [The Harmonized System text for 2102.30](https://border.bot/hs-codes/210230)

- Previous subheading: [2102.20](https://border.bot/countries/united-states/hs-codes/210220) Inactive yeasts; other single-cell microorganisms, dead
- Next subheading: [2103.10](https://border.bot/countries/united-states/hs-codes/210310) Sauces and preparations therefore; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard

## Frequently asked questions

### How many national tariff lines does the United States tariff have under HS 2102.30?

The United States tariff splits HS 2102.30 (yeasts (active or inactive); other single-cell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders, prepared baking powders) into 1 national line: 2102.30.00.00 (prepared baking powders).

### What is the duty on HS 2102.30 in the United States?

Every United States line under 2102.30 is free of general (MFN) duty.

## Sources and updates

The tariff lines for the United States come from border.bot release 1 (edition 2026HTSRev21), read from the publisher’s files, and have been live since 9 October 2026.

The duty rates for the United States come from border.bot release 1 (edition 2026HTSRev21), read from the publisher’s files, and have been live since 9 October 2026.

The trade programmes for the United States come from border.bot release 1 (edition 2026HTSRev21), read from the publisher’s files, and have been live since 9 October 2026.

This page was last updated on 9 October 2026.

Guidance from published tariff data, not a binding ruling. For a decision customs must follow, apply to the destination’s customs authority for a binding tariff ruling.

Official source files:

- https://hts.usitc.gov/reststop/exportList?from=0000000000&to=9999999999&format=CSV&styles=false

Machine-readable: https://border.bot/countries/united-states/hs-codes/210230.json