# HS chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates (page 2 of 3) > HS chapter 03 covers fish and crustaceans, molluscs and other aquatic invertebrates. It has 9 headings, 03.01 to 03.09, and 225 six-digit… Page 2 of 3. Source: https://border.bot/hs-codes/03?page=2 Last updated: 11 October 2026 [HS codes](https://border.bot/hs-codes) / [Chapter 03](https://border.bot/hs-codes/03) Page 2 of 3: subheadings 101 to 200 of 225. Previous page: [page 1](https://border.bot/hs-codes/03). Next page: [page 3](https://border.bot/hs-codes/03?page=3). ## Key facts - Chapter: 03 - Description: Fish and crustaceans, molluscs and other aquatic invertebrates - Headings: 9 - Subheadings: 225 - Edition: HS2022 ## What this chapter covers HS chapter 03 covers fish and crustaceans, molluscs and other aquatic invertebrates. It has 9 headings, 03.01 to 03.09, and 225 six-digit subheadings in HS2022. ### [03.04](https://border.bot/hs-codes/0304) Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen - [0304.39](https://border.bot/hs-codes/030439) Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): Other - [0304.41](https://border.bot/hs-codes/030441) Fresh or chilled fillets of other fish: Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) - [0304.42](https://border.bot/hs-codes/030442) Fresh or chilled fillets of other fish: Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) - [0304.43](https://border.bot/hs-codes/030443) Fresh or chilled fillets of other fish: Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) - [0304.44](https://border.bot/hs-codes/030444) Fresh or chilled fillets of other fish: Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae - [0304.45](https://border.bot/hs-codes/030445) Fresh or chilled fillets of other fish: Swordfish (Xiphias gladius) - [0304.46](https://border.bot/hs-codes/030446) Fresh or chilled fillets of other fish: Toothfish (Dissostichus spp.) - [0304.47](https://border.bot/hs-codes/030447) Fresh or chilled fillets of other fish: Dogfish and other sharks - [0304.48](https://border.bot/hs-codes/030448) Fresh or chilled fillets of other fish: Rays and skates (Rajidae) - [0304.49](https://border.bot/hs-codes/030449) Fresh or chilled fillets of other fish: Other - [0304.51](https://border.bot/hs-codes/030451) Other, fresh or chilled: Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) - [0304.52](https://border.bot/hs-codes/030452) Other, fresh or chilled: Salmonidae - [0304.53](https://border.bot/hs-codes/030453) Other, fresh or chilled: Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae - [0304.54](https://border.bot/hs-codes/030454) Other, fresh or chilled: Swordfish (Xiphias gladius) - [0304.55](https://border.bot/hs-codes/030455) Other, fresh or chilled: Toothfish (Dissostichus spp.) - [0304.56](https://border.bot/hs-codes/030456) Other, fresh or chilled: Dogfish and other sharks - [0304.57](https://border.bot/hs-codes/030457) Other, fresh or chilled: Rays and skates (Rajidae) - [0304.59](https://border.bot/hs-codes/030459) Other, fresh or chilled: Other - [0304.61](https://border.bot/hs-codes/030461) Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): Tilapias (Oreochromis spp.) - [0304.62](https://border.bot/hs-codes/030462) Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) - [0304.63](https://border.bot/hs-codes/030463) Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): Nile Perch (Lates niloticus) - [0304.69](https://border.bot/hs-codes/030469) Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): Other - [0304.71](https://border.bot/hs-codes/030471) Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae: Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) - [0304.72](https://border.bot/hs-codes/030472) Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae: Haddock (Melanogrammus aeglefinus) - [0304.73](https://border.bot/hs-codes/030473) Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae: Coalfish (Pollachius virens) - [0304.74](https://border.bot/hs-codes/030474) Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae: Hake (Merluccius spp., Urophycis spp.) - [0304.75](https://border.bot/hs-codes/030475) Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae: Alaska Pollock (Theragra chalcogramma) - [0304.79](https://border.bot/hs-codes/030479) Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae: Other - [0304.81](https://border.bot/hs-codes/030481) Frozen fillets of other fish: Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) - [0304.82](https://border.bot/hs-codes/030482) Frozen fillets of other fish: Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) - [0304.83](https://border.bot/hs-codes/030483) Frozen fillets of other fish: Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) - [0304.84](https://border.bot/hs-codes/030484) Frozen fillets of other fish: Swordfish (Xiphias gladius) - [0304.85](https://border.bot/hs-codes/030485) Frozen fillets of other fish: Toothfish (Dissostichus spp.) - [0304.86](https://border.bot/hs-codes/030486) Frozen fillets of other fish: Herrings (Clupea harengus, Clupea pallasii) - [0304.87](https://border.bot/hs-codes/030487) Frozen fillets of other fish: Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis) - [0304.88](https://border.bot/hs-codes/030488) Frozen fillets of other fish: Dogfish, other sharks, rays and skates (Rajidae) - [0304.89](https://border.bot/hs-codes/030489) Frozen fillets of other fish: Other - [0304.91](https://border.bot/hs-codes/030491) Other, frozen: Swordfish (Xiphias gladius) - [0304.92](https://border.bot/hs-codes/030492) Other, frozen: Toothfish (Dissostichus spp.) - [0304.93](https://border.bot/hs-codes/030493) Other, frozen: Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) - [0304.94](https://border.bot/hs-codes/030494) Other, frozen: Alaska Pollock (Theragra chalcogramma) - [0304.95](https://border.bot/hs-codes/030495) Other, frozen: Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollock (Theragra chalcogramma) - [0304.96](https://border.bot/hs-codes/030496) Other, frozen: Dogfish and other sharks - [0304.97](https://border.bot/hs-codes/030497) Other, frozen: Rays and skates (Rajidae) - [0304.99](https://border.bot/hs-codes/030499) Other, frozen: Other ### [03.05](https://border.bot/hs-codes/0305) Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process - [0305.20](https://border.bot/hs-codes/030520) Livers, roes and milt of fish, dried, smoked, salted or in brine - [0305.31](https://border.bot/hs-codes/030531) Fish fillets, dried, salted or in brine, but not smoked: Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) - [0305.32](https://border.bot/hs-codes/030532) Fish fillets, dried, salted or in brine, but not smoked: Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae - [0305.39](https://border.bot/hs-codes/030539) Fish fillets, dried, salted or in brine, but not smoked: Other - [0305.41](https://border.bot/hs-codes/030541) Smoked fish, including fillets, other than edible fish offal: Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) - [0305.42](https://border.bot/hs-codes/030542) Smoked fish, including fillets, other than edible fish offal: Herrings (Clupea harengus, Clupea pallasii) - [0305.43](https://border.bot/hs-codes/030543) Smoked fish, including fillets, other than edible fish offal: Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) - [0305.44](https://border.bot/hs-codes/030544) Smoked fish, including fillets, other than edible fish offal: Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) - [0305.49](https://border.bot/hs-codes/030549) Smoked fish, including fillets, other than edible fish offal: Other - [0305.51](https://border.bot/hs-codes/030551) Dried fish, other than edible fish offal, whether or not salted but not smoked: Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) - [0305.52](https://border.bot/hs-codes/030552) Dried fish, other than edible fish offal, whether or not salted but not smoked: Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) - [0305.53](https://border.bot/hs-codes/030553) Dried fish, other than edible fish offal, whether or not salted but not smoked: Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) - [0305.54](https://border.bot/hs-codes/030554) Dried fish, other than edible fish offal, whether or not salted but not smoked: Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae) - [0305.59](https://border.bot/hs-codes/030559) Dried fish, other than edible fish offal, whether or not salted but not smoked: Other - [0305.61](https://border.bot/hs-codes/030561) Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: Herrings (Clupea harengus, Clupea pallasii) - [0305.62](https://border.bot/hs-codes/030562) Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) - [0305.63](https://border.bot/hs-codes/030563) Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: Anchovies (Engraulis spp.) - [0305.64](https://border.bot/hs-codes/030564) Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) - [0305.69](https://border.bot/hs-codes/030569) Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: Other - [0305.71](https://border.bot/hs-codes/030571) Fish fins, heads, tails, maws and other edible fish offal: Shark fins - [0305.72](https://border.bot/hs-codes/030572) Fish fins, heads, tails, maws and other edible fish offal: Fish heads, tails and maws - [0305.79](https://border.bot/hs-codes/030579) Fish fins, heads, tails, maws and other edible fish offal: Other ### [03.06](https://border.bot/hs-codes/0306) Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine - [0306.11](https://border.bot/hs-codes/030611) Frozen: Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.) - [0306.12](https://border.bot/hs-codes/030612) Frozen: Lobsters (Homarus spp.) - [0306.14](https://border.bot/hs-codes/030614) Frozen: Crabs - [0306.15](https://border.bot/hs-codes/030615) Frozen: Norway lobsters (Nephrops norvegicus) - [0306.16](https://border.bot/hs-codes/030616) Frozen: Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) - [0306.17](https://border.bot/hs-codes/030617) Frozen: Other shrimps and prawns - [0306.19](https://border.bot/hs-codes/030619) Frozen: Other - [0306.31](https://border.bot/hs-codes/030631) Live, fresh or chilled: Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.) - [0306.32](https://border.bot/hs-codes/030632) Live, fresh or chilled: Lobsters (Homarus spp.) - [0306.33](https://border.bot/hs-codes/030633) Live, fresh or chilled: Crabs - [0306.34](https://border.bot/hs-codes/030634) Live, fresh or chilled: Norway lobsters (Nephrops norvegicus) - [0306.35](https://border.bot/hs-codes/030635) Live, fresh or chilled: Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) - [0306.36](https://border.bot/hs-codes/030636) Live, fresh or chilled: Other shrimps and prawns - [0306.39](https://border.bot/hs-codes/030639) Live, fresh or chilled: Other - [0306.91](https://border.bot/hs-codes/030691) Other: Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.) - [0306.92](https://border.bot/hs-codes/030692) Other: Lobsters (Homarus spp.) - [0306.93](https://border.bot/hs-codes/030693) Other: Crabs - [0306.94](https://border.bot/hs-codes/030694) Other: Norway lobsters (Nephrops norvegicus) - [0306.95](https://border.bot/hs-codes/030695) Other: Shrimps and prawns - [0306.99](https://border.bot/hs-codes/030699) Other: Other ### [03.07](https://border.bot/hs-codes/0307) Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process - [0307.11](https://border.bot/hs-codes/030711) Oysters: Live, fresh or chilled - [0307.12](https://border.bot/hs-codes/030712) Oysters: Frozen - [0307.19](https://border.bot/hs-codes/030719) Oysters: Other - [0307.21](https://border.bot/hs-codes/030721) Scallops and other molluscs of the family Pectinidae: Live, fresh or chilled - [0307.22](https://border.bot/hs-codes/030722) Scallops and other molluscs of the family Pectinidae: Frozen - [0307.29](https://border.bot/hs-codes/030729) Scallops and other molluscs of the family Pectinidae: Other - [0307.31](https://border.bot/hs-codes/030731) Mussels (Mytilus spp., Perna spp.): Live, fresh or chilled - [0307.32](https://border.bot/hs-codes/030732) Mussels (Mytilus spp., Perna spp.): Frozen - [0307.39](https://border.bot/hs-codes/030739) Mussels (Mytilus spp., Perna spp.): Other - [0307.42](https://border.bot/hs-codes/030742) Cuttle fish and squid: Live, fresh or chilled - [0307.43](https://border.bot/hs-codes/030743) Cuttle fish and squid: Frozen - [0307.49](https://border.bot/hs-codes/030749) Cuttle fish and squid: Other - [0307.51](https://border.bot/hs-codes/030751) Octopus (Octopus spp.): Live, fresh or chilled ## What it doesn’t cover Chapter 02, before it, covers meat and edible meat offal; chapter 04, after it, covers dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included. ## How it is structured Chapter 03 is the first level of the Harmonized System. Its headings add two digits to the chapter number (03.01), and each heading's subheadings add two more. ## In other countries National tariff lines under chapter 03 are live on border.bot for the United States (562 lines, also used by 1 other country). - [United States](https://border.bot/countries/united-states/hs-codes/03): 562 lines, used by 1 other country Page 2 of 3: subheadings 101 to 200 of 225. Previous page: [page 1](https://border.bot/hs-codes/03). Next page: [page 3](https://border.bot/hs-codes/03?page=3). - Previous chapter: [02](https://border.bot/hs-codes/02) Meat and edible meat offal - Next chapter: [04](https://border.bot/hs-codes/04) Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included ## Frequently asked questions ### What does HS chapter 03 cover? HS chapter 03 covers fish and crustaceans, molluscs and other aquatic invertebrates. ### How many headings and subheadings are in HS chapter 03? HS chapter 03 has 9 headings and 225 six-digit subheadings in HS2022. ### Which countries’ tariffs list national lines in HS chapter 03? National tariff lines under chapter 03 are live on border.bot for the United States (562 lines, also used by 1 other country). ## Sources and updates The Harmonized System legal text comes from border.bot release 2 (edition HS 2022), imported from a file, and has been live since 11 October 2026. This page was last updated on 11 October 2026. Guidance from published tariff data, not a binding ruling. For a decision customs must follow, apply to the destination’s customs authority for a binding tariff ruling. Machine-readable: https://border.bot/hs-codes/03.json?page=2