# HS code 0703.20: Garlic

> HS code 0703.20 covers garlic. It sits in heading 07.03 (onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled) in chapter 07 (edible vegetables and certain roots and tubers). Other goods of heading 07.03 are classified under 0703.10 (onions or shallots) and 0703.90 (leeks and other alliaceous vegetables). National tariff lines under 0703.20 are live on border.bot for the United States (4 lines, also used by 1 other country).

Source: https://border.bot/hs-codes/070320
Last updated: 11 October 2026

[HS codes](https://border.bot/hs-codes) / [Chapter 07](https://border.bot/hs-codes/07) / [07.03](https://border.bot/hs-codes/0703) / [0703.20](https://border.bot/hs-codes/070320)

## Key facts

- HS code: 0703.20
- Covers: Garlic
- Heading: [07.03: Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled](https://border.bot/hs-codes/0703)
- Chapter: [07: Edible vegetables and certain roots and tubers](https://border.bot/hs-codes/07)
- Edition: HS2022
- Duty in the United States: [See its 4 lines](https://border.bot/countries/united-states/hs-codes/070320)

## What this code covers

HS code 0703.20 covers garlic.

The legal text of the subheading is “Garlic”, in HS2022.

## What it doesn’t cover

Other goods of heading 07.03 are classified under 0703.10 (onions or shallots) and 0703.90 (leeks and other alliaceous vegetables).

- [0703.10](https://border.bot/hs-codes/070310) Onions and shallots
- [0703.90](https://border.bot/hs-codes/070390) Leeks and other alliaceous vegetables

## How it is structured

0703.20 is a six-digit subheading. Its first two digits, 07, are the chapter; the first four, 0703, are heading 07.03; the last two, 20, identify the subheading within the heading.

Countries add their own digits after these six for their national tariff lines.

- Chapter 07: Edible vegetables and certain roots and tubers
- Heading 07.03: Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
- Subheading 0703.20: Garlic

## In other countries

National tariff lines under 0703.20 are live on border.bot for the United States (4 lines, also used by 1 other country).

- [United States](https://border.bot/countries/united-states/hs-codes/070320): 4 lines, used by 1 other country

- Previous subheading: [0703.10](https://border.bot/hs-codes/070310) Onions and shallots
- Next subheading: [0703.90](https://border.bot/hs-codes/070390) Leeks and other alliaceous vegetables

## Frequently asked questions

### What does HS code 0703.20 cover?

HS code 0703.20 covers garlic.

### Which heading and chapter is HS code 0703.20 in?

HS code 0703.20 is in heading 07.03 (onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled) in chapter 07 (edible vegetables and certain roots and tubers).

### Where are goods of heading 07.03 classified when 0703.20 doesn’t fit?

Other goods of heading 07.03 are classified under 0703.10 (onions or shallots) and 0703.90 (leeks and other alliaceous vegetables).

### Which countries’ tariffs list national lines under HS code 0703.20?

National tariff lines under 0703.20 are live on border.bot for the United States (4 lines, also used by 1 other country).

## Sources and updates

The Harmonized System legal text comes from border.bot release 2 (edition HS 2022), imported from a file, and has been live since 11 October 2026.

This page was last updated on 11 October 2026.

Guidance from published tariff data, not a binding ruling. For a decision customs must follow, apply to the destination’s customs authority for a binding tariff ruling.

Machine-readable: https://border.bot/hs-codes/070320.json