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HS code 2007.99: Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter

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Key facts

HS code
2007.99
Covers
Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter
Edition
HS2022
Duty in the United States
See its 19 lines

Summary

HS code 2007.99 covers jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter, other than those classified in 2007.91. It sits in heading 20.07 (jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter) in chapter 20 (preparations of vegetables, fruit, nuts or other parts of plants). Other goods of heading 20.07 are classified under 2007.10 (homogenised preparations) and 2007.91 (other, citrus fruit). National tariff lines under 2007.99 are live on border.bot for the United States (19 lines, also used by 1 other country).

What this code covers

HS code 2007.99 covers jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter, other than those classified in 2007.91.

The legal text of the subheading is “Other: Other”, read under “Other”, in HS2022.

What it doesn’t cover

Other goods of heading 20.07 are classified under 2007.10 (homogenised preparations) and 2007.91 (other, citrus fruit).

How it is structured

2007.99 is a six-digit subheading. Its first two digits, 20, are the chapter; the first four, 2007, are heading 20.07; the last two, 99, identify the subheading within the heading.

Countries add their own digits after these six for their national tariff lines.

In other countries

National tariff lines under 2007.99 are live on border.bot for the United States (19 lines, also used by 1 other country).

Frequently asked questions

What does HS code 2007.99 cover?

HS code 2007.99 covers jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter, other than those classified in 2007.91.

Which heading and chapter is HS code 2007.99 in?

HS code 2007.99 is in heading 20.07 (jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter) in chapter 20 (preparations of vegetables, fruit, nuts or other parts of plants).

Where are goods of heading 20.07 classified when 2007.99 doesn’t fit?

Other goods of heading 20.07 are classified under 2007.10 (homogenised preparations) and 2007.91 (other, citrus fruit).

Which countries’ tariffs list national lines under HS code 2007.99?

National tariff lines under 2007.99 are live on border.bot for the United States (19 lines, also used by 1 other country).

Sources and updates

The Harmonized System legal text comes from border.bot release 2 (edition HS 2022), imported from a file, and has been live since 11 October 2026.

This page was last updated on 11 October 2026.

Guidance from published tariff data, not a binding ruling. For a decision customs must follow, apply to the destination’s customs authority for a binding tariff ruling.

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